About the Pop in for Drinks collection

Offering the perfect mix of function and frivolity, Pop in for Drinks takes a playful sideways look at the eccentricities that define our nation and our capital. Witty words and cartoon-bright colours reference the pop culture of the 60s and 70s and set the tone for a lively, light-hearted evening’s entertainment.

This is a range that’s made to be seen, not shut away. Flashes of colour and polished stainless steel add warmth and interest to your home, so have fun showing off your favourite pieces. Quirky and unique, the collection also makes a great gift for family or friends.

To celebrate the launch of Pop in for Drinks, Royal Doulton invited a top London mixologist to create two exclusive new cocktails.

Shown to the right in a Pop in for Drinks cocktail glass

Ingredients

30mls Chase marmalade vodka (or Orange or Raspberry vodka)

20mls Gin

10mls Cherry Liqueur

60mls Lychee juice (or berry juice)

15mls Lemon juice

5 Raspberries

Ice

Method

Put all ingredients into the cocktail shaker and add large ice cubes. Shake and then strain into a chilled Royal Doulton Pop in for Drinks cocktail glass. Garnish with a cocktail cherry.

Shown to the right in a Pop in for Drinks cocktail glass

Ingredients

45mls Rum

15mls Apple liqueur

2 spoons of Apple sauce

15mls Lime juice

2 dashes of Angostura Bitters

Crushed ice

Cider

Method

Put all of the ingredients, except ice & cider, into a Royal Doulton Pop in for Drinks highball glass. Add crushed ice to the top of the glass. Using a long spoon stir all ingredients and then top with cider. Garnish with a slice of apple and sprig of mint.